Begin your preparation during a waxing moon phase, preferably on a Wednesday (Mercury's day) or Sunday (Sun's day) for enhanced luck energy.
Peel the green plantains and grate them using the medium holes of a box grater. As you grate, move in a clockwise direction to attract positive energy.
In a large bowl, combine the grated plantains with the ground cloves, cinnamon, nutmeg, and allspice. The number 7 is lucky, so count to 7 as you add each spice.
Add the shredded coconut, vanilla extract, 1 tablespoon of rum, sugar, and salt to the mixture. Stir thoroughly until well combined.
While mixing, visualize yourself winning or experiencing good fortune. Focus on this image with strong intention.
Let the mixture rest for 7 minutes to allow the flavors to meld and the energy to build.
Heat coconut oil in a deep, heavy-bottomed pot to 350°F (175°C). Place a lucky charm, coin, or token near (but not in) the cooking area to infuse luck into the process.
Take about 2 tablespoons of the mixture and form it into a coin shape with your hands. Make 7 fritters at a time for maximum luck.
Carefully lower the fritters into the hot oil, being careful not to overcrowd the pot. Fry until golden brown and crispy, about 3-4 minutes, turning halfway through.
Remove with a slotted spoon and drain on paper towels. Continue until all the mixture is used.
At exactly midnight (or as close as possible), sprinkle the remaining tablespoon of rum over the warm fritters while whispering your wish or desired outcome.
Arrange the cooled fritters in a seven-pointed star pattern on a serving plate. This sacred geometric shape amplifies the luck-drawing properties.
For maximum effect, consume 7 minutes before engaging in games of chance or situations where luck is needed. Share with others to spread good fortune.
Effets:
Contains compounds that enhance alertness and sensory perception. The spices increase circulation to the brain, supporting quick thinking and pattern recognition useful in games of chance.